Vanilla Pound Cake

• sugar↗2 cups
• butter↗1 1⁄2 cups

  softened

• eggs↗6
• vanilla↗2 teaspoons
• flour↗3 cups
• baking powder↗1 teaspoon
• buttermilk↗1 cup

Step-by-step instructions

1. 1

   Heat oven to 350°F.

2. 2

   Mix sugar, butter, eggs and vanilla in large bowl.

3. 3

   Beat on low to mix ingredients well.

4. 4

   Beat on high for 5 minutes.

5. 5

   On low, add flour and baking powder alternately with buttermilk.

6. 6

   Beat well after each addition.

7. 7

   Make sure you end with the dry ingredients.

8. 8

   Spoon batter into greased and floured 10 inch tube pan.

9. 9

   Bake for 65-75 minutes, until a pick comes out clean.

10. 10

    Cool for 15 minutes; invert onto cake plate.