Tomato, Ham and Mozzarella Ciabatta

Per serving

137.2kcal
Proteins
13.7гFats
3.7гCarbs

A wonderful warm sandwich, that reminds you of Italy...

Ingredients

2 serv.
  • ciabatta1
  • mozzarella cheese, sliced
  • slices parma ham4
  • large tomatoes1
  • basil leaves5
  • pepper
  • garlic-infused olive oil2 tablespoons

Step-by-step instructions

  1. 1

    Preheat the oven to 200 °C.

  2. 2

    Cut the ciabatta lenghtwise in half.

  3. 3

    Put some olive oil on both sides of the bread (inside).

  4. 4

    Put parma ham, tomatoes and mozarella cheese on one side top with pepper to taste and put the basil leaves on top.

  5. 5

    Put the other side of the bread on top.

  6. 6

    Put in the oven for about 10 minutes or until the cheese starts to melt.

  7. 7

    Eat while it's still warm and Enjoy!

Source: food.com
Original recipe

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