Toad- In- the -Hole II

• pork sausage link↗1 lb
• milk↗1 cup
• eggs↗2

  well beaten (room temp)

• shredded cheddar cheese↗1⁄2 cup
• minced onion1⁄4 cup
• flour↗1 cup

Step-by-step instructions

1. 1

   Preheat oven to 400 degrees F.

2. 2

   Place sausages in an 8x8 square pan or baking dish.

3. 3

   Bake 20 minutes.

4. 4

   Combine other ingredients and beat well.

5. 5

   Remove sausages from oven and pour off all but 2 tablespoons drippings.

6. 6

   Arrange links around pan and pour batter over them.

7. 7

   Bake 30 minutes longer or until batter has risen to top of the pan and is golden.

8. 8

   Cut into squares and serve immediately with Dijon mustard.