This is a great bread machine recipe that substitutes pineapple juice for the usual water, making it extra flavorful. The ingredient list is for a 1.5 lb loaf.

Ingredients

12 serv.

pineapple juice↗3⁄4 cup
egg↗1
vegetable oil↗2 tablespoons
honey↗2 1⁄2 tablespoons
salt↗3⁄4 teaspoon
bread flour↗3 cups
dry milk↗2 tablespoons
fast rising yeast or 2 teaspoons quick-rising yeast↗2 teaspoons

Step-by-step instructions

1
Place ingredients in bread machine container in order directed by manufacturer.
2
Cycle: white, sweet, no timer.
3
Setting: light.

Source: food.com

Original recipe ↗

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