Superhealthy slaw

Per serving

45kcal
Proteins
Fats
Carbs

Coleslaw is a classic, simple side dish and can be made healthier by packing in more veg and omitting mayo

Ingredients

6 serv.
  • ½ Savoy or white cabbage

    quartered, cored and shredded

  • apple1

    cored and grated

  • carrots2

    cut into matchsticks

  • ½ red onion

    finely sliced

  • pot fat-free Greek yogurt100g g
  • juice ½ lemon
  • cider vinegar2 tsp tsp
  • Dijon mustard2 tsp tsp

Step-by-step instructions

  1. 1

    Mix the cabbage, apple, carrots and onion in a large bowl. In a separate bowl, mix the yogurt, lemon juice, vinegar and mustard. Season, then pour over the vegetables. Give everything a good stir to coat in the dressing and eat immediately, or chill until you are ready to serve.

Source: bbcgoodfood.com
Original recipe

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