Summer Rainbow Salad (Vegan and Gluten Free)

Per serving

408.8kcal
12.8гProteins
16.3гFats
59.8гCarbs

Summer is coming and it’s time to beat that Winter pudge with detoxing and cleansing.

Ingredients

2 serv.
  • cherry tomatoes, diced1⁄2 cup
  • corn1⁄4 cup
  • whole cucumber, sliced1
  • whole radish, sliced1 -2
  • carrot, shredded1 cup
  • whole avocado, sliced1
  • kidney bean1 cup
  • spring greens3 -5 cups
  • red cabbage, shredded1 cup
  • sweet potato1

Step-by-step instructions

  1. 1

    Wash, shred, slice all ingredients.

  2. 2

    In a bowling bowl, mix all ingredients together.

Source: food.com
Original recipe

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