Spicy Jalapeno Shrimp Pasta

• lb shrimp↗1
• ounces linguine↗8
• tablespoons olive oil↗2
• fresh jalapeno peppers, finely chopped↗2
• garlic cloves, minced↗2
• cups chopped tomatoes2
• cup parmesan cheese, finely shredded↗1⁄2
• teaspoon salt↗1⁄2
• teaspoon pepper↗1⁄4

Step-by-step instructions

1. 1

   Peel shrimp. Cook linguine following package directions.

2. 2

   In large skillet, heat oil over medium-high heat. All jalapenos, garlic, salt and pepper. Cook stirring constantly for 1 minute.

3. 3

   Add shrimp and cook until shrimp are pink. Stir in tomatoes and heat through.

4. 4

   Drain linguine; toss with shrimp mixture and top with Parmesan cheese.