Spicy Ginger and Green Pepper Chicken

• boneless skinless chicken breast↗1 lb
• ginger↗1 teaspoon
• corn starch↗1⁄2 cup
• cracked black pepper↗1⁄2 teaspoon
• garlic salt1⁄2 teaspoon
• tomato sauce↗1⁄2 cup
• diced green pepper1⁄2 cup
• diced onion1⁄2 cup
• olive oil (for cooking)↗1⁄2 teaspoon

Step-by-step instructions

1. 1

   In a saucepan combine tomato sauce,corn starch,ginger,pepper and garlic salt in a sauce pan.

2. 2

   Bring to a simmer and reduce heat and cook down until slightly thick.

3. 3

   Cook chicken breasts in olive oil over medium high heat.

4. 4

   After removing chicken add peppers and onions to pan.

5. 5

   Sauté until caramelized.

6. 6

   Add to ginger sauce.

7. 7

   Serve over chicken breasts.