Spicy Corn Salad

• cans of corn (drained)↗2
• ½ of a red pepper, diced0.5
• ½ of a green pepper, diced0.5
• ½ of a yellow pepper, diced0.5
• of a red onion, chopped OR about 5 green onions, diced↗0.5
• handful of fresh cilantro, chopped↗1
• light sour cream↗0.33333333333333 cup
• tbs. mayonnaise↗3
• shredded cheddar or Mexican cheese0.33333333333333 cup
• a few handfuls of chili flavored Fritos, crushed
• pinch of cayenne to add heat, if you want!

Step-by-step instructions

1. 1

   Saute peppers and onion until soft. Cool for 5-10 minutes.

2. 2

   Combine first 7 ingredient (through cheese) and refrigerate. If you want to add cayenne, now’s a good time.

3. 3

   Just before serving, add Fritos!