Spice Rubbed Pork Roast

Per serving

961.3kcal
90.5гProteins
63.7гFats
0.9гCarbs

This is just a simple way to prepare a pork loin. I usually buy half a loin which will feed my husband and I for about 4 meals or so. This is just one of the ways I cook it up!

Ingredients

4 serv.
  • pork loin4 lbs
  • kosher salt1 tablespoon
  • black pepper1 1⁄2 teaspoons
  • rubbed thyme (ground thyme)2 teaspoons
  • ground coriander1 1⁄2 teaspoons

Step-by-step instructions

  1. 1

    Preheat oven to 325.

  2. 2

    Leave about 1/4 inch of fat on one side of the loin.

  3. 3

    Mix the spices together and rub all ove the loin.

  4. 4

    Place in a raosting pan and cook in oven for 1 1/4 hours.

  5. 5

    Let rest for 5 minutes before slicing thinly.

Source: food.com
Original recipe

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