Smoky tomato pepper salsa

• small red onion↗1 1
• small pack coriander small pack
• cherry tomato↗125g 125g

  (pomodorino if you can find them)

• red pepper↗½ ½

  deseeded

• extra virgin olive oil↗3 tbsp 3 tbsp
• red wine vinegar↗2 tbsp 2 tbsp
• mild sweet paprika↗1 ½ tsp 1 ½ tsp
• pinch of sugar pinch of

Step-by-step instructions

1. 1

   Put all the ingredients in a food processor and pulse until chopped, but not too fine. Pour into a serving bowl and add seasoning and a pinch of sugar.