Simple Garlic Basil Oil

Per serving

1926.1kcal
1.6гProteins
216.3гFats
2.6гCarbs

A very quick and easy, yet elegant dipping oil that goes great with crusty bread and salad, or pour over plain pasta for a flavorful dish.

Ingredients

  • packed basil leaves, chopped1 cup
  • extra virgin olive oil, chilled for 2 hours2 cups
  • kosher salt1 teaspoon
  • cloves garlic, minced3

Step-by-step instructions

  1. 1

    Place all ingredients in blender and process until smooth and uniformly green.

  2. 2

    Serve with crusty bread for dipping or over pasta.

Source: food.com
Original recipe

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