Samposa With Cheese

• mozzarella cheese↗8 ounces
• parsley↗1⁄2 cup

  minced fine

• spring roll wrappers↗1
• black pepper↗1⁄2 teaspoon
• flour↗1⁄2 cup
• water↗1 cup
• sunflower oil↗2 cups

  for frying

Step-by-step instructions

1. 1

   Mixed and packed ( cheese+chopped parsley+black pepper ) together in the roll then we make it like triangle then we close the end of it with a bit of mixed flour and water .

2. 2

   Heat the oil then drop the sambosa in deep frying untill it become gold then we take out and put it on a butter paper .

3. 3

   Served hot.