Saltine Cracker Pudding

• water↗6 tablespoons
• cornstarch↗4 tablespoons
• milk↗1 quart
• pet condensed milk12 ounces
• eggs↗2 large
• sugar↗1 cup
• vanilla↗2 tablespoons
• sleeve saltine crackers↗1

Step-by-step instructions

1. 1

   Mix cornstarch and water and set aside.

2. 2

   Mix eggs and sugar, and set aside.

3. 3

   Heat milk and Pet Milk to a simmer on medium heat.

4. 4

   Add cornstarch mixture to milk stirring constantly for about 10 minutes or until mixture thickens.

5. 5

   Add egg mixture, stirring constantly for 2 minutes.

6. 6

   Remove from heat and cool for 10 minutes.

7. 7

   Add vanilla, and mix.

8. 8

   Break up crackers and drop in pudding.

9. 9

   Let cool or eat warm.