Roasted herby mushrooms

• mixed mushroom500g g

  halved

• garlic cloves↗3

  finely chopped

• finely chopped rosemary1 tbsp tbsp

  leaves

• olive oil↗2 tbsp tbsp
• balsamic vinegar↗1 tbsp tbsp
• parsley↗small handful

  chopped

Step-by-step instructions

1. 1

   Heat oven to 200C/180C fan/gas 6. Arrange the mushrooms in a roasting tray in a single layer, then cook for 15 mins. Meanwhile, mix the garlic, rosemary, olive oil and vinegar with some seasoning. Remove mushrooms and pour away any liquid, then toss in the oil and herb mix. Return to the oven for 10-15 mins more until tender. Scatter with the parsley before serving.