Roasted coriander cauliflower

• cauliflower head↗1

  about 500g, cut into florets

• red onions↗2

  sliced into thick wedges

• ground coriander↗ tsp
• olive oil↗ tbsp
• fresh coriander

  to serve

Step-by-step instructions

1. 1

   Heat oven to 220C/fan 200C/gas 7. In a roasting tin, toss the cauliflower, red onion, ground coriander and olive oil together with some salt and pepper. Roast for 25 mins, tossing occasionally until the vegetables are starting to brown. Toss through the coriander and serve.