Pumpkin Squares

• eggs↗4
• sugar↗1 2⁄3 cups
• oil1⁄2 cup
• applesauce↗1⁄2 cup
• canned 100% pumpkin15 ounces
• flour↗2 cups
• cinnamon↗2 teaspoons
• baking powder↗2 teaspoons
• baking soda↗1 teaspoon
• salt↗1 teaspoon
• Cream Cheese Topping↗
• cream cheese↗3 ounces
• margarine↗1⁄2 cup
• vanilla↗1 teaspoon
• powdered sugar↗2 cups

Step-by-step instructions

1. 1

   Preheat oven to 350°F.

2. 2

   In a large bowl beat eggs, apple sauce, oil, sugar and pumpkin.

3. 3

   Add in flour, cinnamon, baking soda, baking powder and salt to above mixture and mixing well.

4. 4

   Spread on ungreased cookie sheet.

5. 5

   Bake at 350°F for 25 to 30 minutes.

6. 6

   For an extra treat, top with cream cheese topping.

7. 7

   When pumpkin squares are cooled spread on top, cut and serve.

8. 8

   Cream Cheese Topping: Mix cream cheese, margarine, vanilla and powdered sugar in a medium bowl, mixing well until smooth.