Pistachio nut & spiced apple Bircher muesli

• jumbo porridge oat↗50g g
• apple juice↗50ml ml
• large pinch cinnamon↗
• large pinch nutmeg↗
• medium apple↗1

  cored and grated

• low-fat natural yogurt↗2 tbsp tbsp
• chopped pistachio25g g
• pomegranate↗ tbsp

  seeds or mixed berries

Step-by-step instructions

1. 1

   Mix all the base ingredients, except the yogurt, with 150ml water and leave to soak for at least 20 mins or overnight, if possible. Once the oats have softened, stir through the yogurt, then divide the mixture between 2 bowls. Sprinkle half of the topping over each bowl and serve.