Pepper Medley

Per serving

239.4kcal
4.3гProteins
9.2гFats
38.6гCarbs

I made up this recipe one day when I went a little overboard at the market and brought home too many peppers.

Ingredients

8 serv.
  • large green pepper1
  • large orange bell pepper1
  • large yellow pepper1
  • large red pepper1
  • large purple bell pepper (great if you can find it)1
  • large carrot1
  • onion, coarsely chopped1
  • cloves garlic, finely sliced2
  • cup brown sugar1
  • cup sesame seeds1
  • salt, black and red pepper to taste

Step-by-step instructions

  1. 1

    Cut the peppers into strips.

  2. 2

    Peel the carrot and cut into very thin strips.

  3. 3

    Stir-fry in oil with the onion until the onion becomes translucent.

  4. 4

    Add the garlic and fry 1 minute longer.

  5. 5

    Add the brown sugar, sesame seeds and seasonings.

  6. 6

    Stir-fry for one minute longer.

  7. 7

    Remove from heat and serve.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App