Peanut Butter White Chocolate Chip Pecan Cookies

• granulated sugar↗1⁄2 cup
• brown sugar↗1⁄2 cup

  firmly packed

• egg↗1
• margarine↗1⁄4 cup

  softened

• peanut butter↗1⁄2 cup
• all-purpose flour↗1 cup
• whole wheat flour↗1⁄3 cup
• white chocolate chips↗1⁄2 cup
• pecans↗1⁄4 cup

  coarsely chopped

Step-by-step instructions

1. 1

   Preheat oven to 375 degrees.

2. 2

   Mix together sugars, egg, margarine and peanut butter. Stir until smooth.

3. 3

   Gradually stir flours into peanut butter mixture. Stir until well incorporated.

4. 4

   Mix in chocolate chips and pecans.

5. 5

   Roll dough into balls roughly 1 inch in diameter.

6. 6

   Place balls on lightly greased cookie sheet spaced approximately 2" apart.

7. 7

   Bake for 8 minutes or until small cracks begin to appear.