Pastrami sandwich

• rye bread↗2 slices 2 slices
• salted butter↗

  softened

• mayonnaise↗2 tbsp 2 tbsp
• American mustard↗1 tbsp 1 tbsp
• pastrami↗4 slices 4 slices
• swiss cheese↗2 slices 2 slices
• sauerkraut↗3 tbsp 3 tbsp

  drained

• Little Gem↗3 3

  leaves separated

• cornichons↗a few a few

  to serve

Step-by-step instructions

1. 1

   Spread the slices of bread with butter, then the mayonnaise over one slice and the mustard over the other. Pile the pastrami over the mustard side, then add the cheese and sauerkraut. Pile over the lettuce, then sandwich with the mayonnaise-covered side. Skewer everything in place with a cocktail stick, and a few cornichons if you fancy.