Parmesan Chicken & Broccoli Pasta

• whole wheat spaghetti↗4 ounces

  uncooked

• reduced-fat Italian dressing↗1⁄4 cup

  (light zesty flavor recommended)

• garlic cloves↗2

  minced

• boneless skinless chicken breast↗1⁄2 lb

  cut into strips

• broccoli florets↗2 cups
• tomatoes↗1⁄2 cup

  chopped

• 2% milk reduced-fat mozzarella cheese↗1⁄2 cup

  shredded and divided

• parmesan cheese↗4 teaspoons

  grated

Step-by-step instructions

1. 1

   Cook spaghetti as directed on package.

2. 2

   Meanwhile, heat dressing and garlic in large nonstick skillet on medium heat.

3. 3

   Add chicken and broccoli; cook and stir 5-7 minutes or until chicken is cooked through.

4. 4

   Stir in tomatoes and half of the mozzarella cheese; cook 1-2 minutes or until heated through, stirring occasionally.

5. 5

   Drain spaghetti; place on serving plate.

6. 6

   Top with chicken mixture, remaining mozzarella cheese, and the Parmesan cheese.