Ox Tail Soup

• beef tail (ox tail)↗1
• tomatoes, wedged (or 1/2 lb. cherry tomatoes)↗2
• potatoes, sliced↗2
• onion, sliced↗1
• carrots, sliced↗4
• cups water↗8
• teaspoons salt↗3

Step-by-step instructions

1. 1

   Place ox tail, onions and water in a kettle; bring to boil.

2. 2

   Cover and simmer for 2 hours.

3. 3

   Add potatoes, carrots, tomatoes and salt.

4. 4

   Cover and simmer for 1 more hour.

5. 5

   Serve hot.