Old Fashioned Apple Pie

Per serving

231.6kcal
0.7гProteins
4.1гFats
50.8гCarbs

Try this and it will surely become your favorite recipe for apple pie. It's the only recipe I have used over the last 20+ years. The combination of sugars and spices is exceptional! Recipe origin unknown - seems like I have just had it forever!

Ingredients

6 serv.
  • apples4

    (20 oz)

  • lemon juice2 tablespoons
  • granulated sugar2⁄3 cup
  • brown sugar1⁄3 cup
  • flour3 tablespoons
  • cinnamon1 1⁄2 teaspoons
  • ground nutmeg1⁄4 teaspoon
  • ground cloves1⁄4 teaspoon
  • butter2 tablespoons

Step-by-step instructions

  1. 1

    Pare, core and slice apples 1/4" thick and toss with lemon juice to keep from turning dark.

  2. 2

    Note: 20oz is a kind of apple and the best I have found for this recipe.

  3. 3

    Blend sugars, flour and spices.

  4. 4

    Toss sugar mixture together with apples and mix.

  5. 5

    Pile apples into unbaked pie shell and dot with butter; Add top crust and score top to allow steam to escape.

  6. 6

    Bake at 425 degrees for 15 minutes, then 350 degrees for 45 minutes.

Source: food.com
Original recipe

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