I tried so hard to re-create the taste of the "Noodles Roni" Noodles Romanoff. This is as close as I have come. It isn't quite there but close enough that my hubby is happy.

Ingredients

4 serv.

egg noodles, medium width↗12 ounces
butter↗2 tablespoons
powdered cheese mix from mac and cheese2 tablespoons
parmesan cheese↗3⁄4 cup
grated
romano cheese↗1⁄2 cup
grated
ground white pepper↗1⁄4 teaspoon
garlic powder↗1⁄2 teaspoon
onion powder↗1⁄2 teaspoon
salt↗1⁄4 teaspoon
sour cream↗1 1⁄2 cups
milk↗3⁄4 cup

Step-by-step instructions

1
Bring pot of salted water to a boil and cook noodles according to package instructions.
2
While noodles are cooking, mix cheese powder, cheese, and seasonings in a bowl and set aside.
3
Drain noodles and add butter, stirring until melted.
4
Add milk and sour cream and cheese mixture to noodles and cook, stirring on medium until hot and well blended.

Source: food.com

Original recipe ↗

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