I have made this recipe since my children were small and now that they are adults its still a favorite with all of us. I hope you enjoy it. I especially like the recipe too because you dont have to cook the milk/rice mixture. You just mix everything and bake it in the oven. I always make it with left over rice.

Ingredients

4 serv.

eggs↗4
cups milk↗2
cup sugar↗3⁄4
tablespoon butter, melted↗1
teaspoon vanilla↗1
teaspoon salt↗1⁄4
cups cooked rice↗2
cup raisins (optional)↗1⁄2
teaspoon cinnamon↗1
teaspoon nutmeg↗1⁄4

Step-by-step instructions

1
Beat eggs.
2
Add milk, sugar, rice, eggs, butter, vanilla and salt to the eggs.
3
Pour into buttered baking dish; sprinkle with cinnamon and nutmeg.
4
Bake at 350 degrees for 35 minutes or until set.

Source: food.com

Original recipe ↗

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