Multigrain Bread Machine Bread

Per serving

325kcal
9.7гProteins
9.2гFats
52гCarbs

Part wheat bread with a choice of grains added

Ingredients

6 serv.
  • egg1
  • water

    enough so that, combined with egg, amounts to 1 cup

  • olive oil2 tablespoons
  • white sugar2 tablespoons
  • salt1 1⁄2 teaspoons
  • whole wheat flour1 cup
  • bread flour2 cups
  • active dry yeast2 1⁄4 teaspoons
  • walnuts2 tablespoons
  • sunflower seeds (or 1/4 cup of any mix of nuts grains, oats, cracked wheat, etc.)2 tablespoons

Step-by-step instructions

  1. 1

    All ingredients should be at room temperature.

  2. 2

    Place all ingredients except for nuts/grains in bread machine the order shown. Add nuts/grains before the second kneeding (some bread machines beep when it is okay to open the lid to add ingredients - mine does this at 2:25).

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App