Mr. Mudd, a great Atlanta hairdresser, gave us this recipe. We now serve it every Thanksgiving as "Mr. Mudd's sweet potatoes". It's Southern...so it's gonna be a bit sweet, but delicious! A huge hit with all of our guests and family.

Ingredients

10 serv.

mashed sweet potato (or 2 large cans)4 cups
sugar↗1 cup
eagle brand sweetened condensed milk↗1⁄4 cup
eggs↗2
vanilla↗1 teaspoon
butter↗1⁄2 cup
Topping
pecans↗1 cup
brown sugar↗1 cup
flour↗1⁄2 cup
butter↗1⁄2 cup

Step-by-step instructions

1
Mash potatoes.
2
Mix all ingredients for casserole.
3
Put into buttered 13x9 casserole dish.
4
Mix brown sugar and flour.
5
Cut in butter and pecans.
6
Put on top of potatoes.
7
Bake at 350 degrees for at least 20 minutes or until bubbly and hot all the way through.

Source: food.com

Original recipe ↗

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