Per serving
A wonderful ground beef and potato quiche for those guys who wanna stick to the traditional food groups meat and starches.
Preheat oven to 375 degrees.
Cook up Ground beef until browned, drain, and place in bottom of uncooked pie crust.
Mix potatoes and Cheese in a Mixing bowl.
Mix eggs, heavy cream, salt, pepper and onion salt in small bowl and pour mixture over potatoes and cheese.
Mix all ingredients together well and place into incooked pie crust with ground beef.
Place into oven and cook for 45 to 55 min or until golden brown and mixture has set.
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