Marinated Grilled Chicken

Per serving

334.4kcal
27.6гProteins
11.8гFats
28.4гCarbs

Prep time includes marinating.

Ingredients

4 serv.
  • crushed garlic1 clove
  • brown sugar1⁄2 cup
  • salt1⁄2 teaspoon
  • prepared mustard2 tablespoons
  • raspberry jam1 teaspoon

    optional

  • cider vinegar1⁄4 cup
  • fresh lemon juice1 tablespoon
  • fresh lime juice1 tablespoon
  • olive oil3 tablespoons
  • pepper1⁄4 teaspoon
  • boneless skinless chicken breast halves4

Step-by-step instructions

  1. 1

    Combine all ingredients in resealable food storage plastic bag.

  2. 2

    Marinate for 3 ½ hours or overnight.

  3. 3

    Remove chicken from marinade and discard marinade.

  4. 4

    Grill chicken over medium-hot coals OR broil for 3-5 minutes per side or until chicken in no longer pink in center.

  5. 5

    Serve at once.

Source: food.com
Original recipe

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