My mom used to make this all the time growing up. It is a very moist and flavorful apple cake. She would double the recipe and bake in a 9x13 pan for 50 minutes.

Ingredients

8 serv.

Butter Flavor Crisco↗1⁄4 cup
sugar↗1 cup
vegetable oil↗1⁄2 cup
eggs↗2
flour↗1 1⁄2 cups
baking powder↗1 teaspoon
ground cinnamon↗1 teaspoon
salt↗1⁄2 teaspoon
peeled and chopped apples2 cups
vanilla extract↗1⁄2 teaspoon

Step-by-step instructions

1
Preheat oven to 350 degrees Fahrenheit.
2
Cream together butter and sugar.
3
Add oil and eggs, mix together well.
4
Stir baking powder, cinnamon, and salt into the flour; add to wet mixture.
5
Stir in apples and vanilla extract.
6
Pour into 9 inch square pan.
7
Sprinkle with sugar and/or cinnamon if desired.
8
Bake for 35-40 minutes.

Source: food.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App