Lucy's Coffee Cake

Per serving

2749.6kcal
43.7гProteins
118.2гFats
381.8гCarbs

I don't know who Lucy is, but I love this cake. It is nice, light and citrusy.

Ingredients

  • all-purpose flour1 3⁄4 cups
  • sugar1 cup
  • salt1⁄4 teaspoon
  • baking powder2 teaspoons
  • shortening1⁄4 cup
  • butter1⁄4 cup
  • eggs2
  • milk1 cup
  • vanilla1 teaspoon
  • grated orange, rind of1

Step-by-step instructions

  1. 1

    In a bowl, combine flour, sugar, salt and baking powder.

  2. 2

    Cut in shortening and butter until mixture resembles coarse meal.

  3. 3

    Set aside 1/2 cup of the mixture of the crumb topping.

  4. 4

    In a seaprate bowl, beat eggs.

  5. 5

    Stir in milk, vanilla and orange peel until well-mixed.

  6. 6

    Beat in flour mixture until blended.

  7. 7

    Turn batter into a greased 8-inch square pan.

  8. 8

    Batter will be runny.

  9. 9

    Top with crumb topping.

  10. 10

    Bake at 350 for 35-40 minutes or until tester comes otu clean.

  11. 11

    Serve warm or cold.

Source: food.com
Original recipe

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