Linguine with avocado, tomato & lime

Per serving

450kcal
11гProteins
20гFats
49гCarbs

Use guacamole ingredients to make this low-calorie vegan linguine which can also be served cold as a pasta salad. It delivers on flavour and it's healthy.

Ingredients

2 serv.
  • wholemeal linguine115g g
  • lime1

    zested and juiced

  • avocado1

    stoned, peeled, and chopped

  • large ripe tomatoes2

    chopped

  • fresh coriander½ pack

    chopped

  • red onion1

    finely chopped

  • red chilli1

    deseeded and finely chopped (optional)

Step-by-step instructions

  1. 1

    Cook the pasta according to pack instructions – about 10 mins. Meanwhile, put the lime juice and zest in a medium bowl with the avocado, tomatoes, coriander, onion and chilli, if using, and mix well.

  2. 2

    Drain the pasta, toss into the bowl and mix well. Serve straight away while still warm, or cold.

Source: bbcgoodfood.com
Original recipe

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