Kefir breakfast smoothie

• large mango↗1

  stoned and chopped

• ginger↗2cm piece

  finely grated

• turmeric↗½ tsp ground tsp

  ½ tsp ground

• fresh orange juice↗200ml ml
• kefir↗300ml ml
• honey↗1-2 tbsp tbsp

  or agave, to taste

Step-by-step instructions

1. 1

   Put all the ingredients in a blender and blitz until completely smooth. Taste and add a little more ginger, turmeric and honey, if you like.

2. 2

   Pour into two tall glasses and serve. Can be chilled in a covered jug in the fridge for up to 24 hrs.