John’s great guacamole

• avocados↗2 ripe

  2 ripe

• lemon↗1

  1 juiced

• Tabasco sauce↗8 drops

  8 drops

• long red chilli↗1

  1 deseeded and finely diced

• coriandersmall bunch

  small bunch chopped

• red onion↗small

  small finely chopped

• olive oil↗2 tbsp tbsp
• salt↗

  to taste

Step-by-step instructions

1. 1

   Peel and stone avocados and put in a bowl. Mash using a fork until fairly smooth, but with a little texture. In a small bowl, mix together lemon juice, Tabasco sauce, chilli, coriander, onion, olive oil and salt. Fold this through the avocado. Make it just before serving and don’t put it in the fridge.