Jerk Coleslaw

Per serving

81.2kcal
0.7гProteins
Fats
9.3гCarbs

Found on another web site. I needed a recipe to go with my Jerk Chicken for an ethnic dinner I was hosting. I like trying new recipes and as it turned out everybody ended up enjoying this dish so decided to share with other Zaar members.

Ingredients

8 serv.
  • cabbage, shredded1 quart
  • carrot, shredded1⁄4 cup
  • green pepper, chopped1⁄4 cup
  • mayonnaise1⁄2 cup
  • granulated sugar2 tablespoons
  • cider vinegar1 tablespoon
  • jerk seasoning1 tablespoon

    see #91493 from Chia

Step-by-step instructions

  1. 1

    In a large bowl, combine the cabbage, carrots & green peppers. Set aside.

  2. 2

    In a small bowl, mix mayonnaise, sugar, vinegar & Jerk seasoning.

  3. 3

    Pour over cabbage mixture & toss well.

Source: food.com
Original recipe

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