Italian Chicken Stew

• chicken breast halves, boneless &,skinless↗4 4
• (15 ounce) cans Italian-style diced tomatoes, undrained↗2 2
• onion, chopped↗1 1
• carrot, peeled &,sliced↗1 1
• tomato paste↗2 2
• cloves garlic, crushed↗2 2
• sugar↗1 1
• red pepper flakes↗1⁄2 1/2
• salt↗1⁄2 1/2

Step-by-step instructions

1. 1

   Cut chicken into bite size chunks.

2. 2

   Combine all ingredients in slow cooker.

3. 3

   Stir to mix well.

4. 4

   Cover& cook on low setting 6 to 8 hours.

5. 5

   Serve over cooked pasta with grated parmesan cheese, if desired.