Hot Cocoa for a Crowd

Per serving

270.3kcal
8.7гProteins
9.3гFats
38.5гCarbs

This comes in very handy during the winter months. Source: Hershey's Best-Loved Recipes Cookbook.

Ingredients

12 serv.
  • sugar1 1⁄2 cups
  • cocoa1⁄2 cup
  • salt1⁄4 teaspoon
  • milk12 cups
  • vanilla extract4 teaspoons
  • sweetened whipped cream

    optional

  • additional cocoa

    optional

Step-by-step instructions

  1. 1

    Stir together sugar, cocoa and salt in a 4- to 6-quart saucepan.

  2. 2

    Heat milk in microwave until hot, but not boiling; gradually add to cocoa mixture, stirring until well-blended.

  3. 3

    Stir in vanilla.

  4. 4

    Serve immediately or keep warm over very low heat for up to 2 hours.

  5. 5

    At serving time, stir; pour into mugs.

  6. 6

    Garnish with whipped cream; sift cocoa over whipped cream if desired.

Source: food.com
Original recipe

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