Grammie Bea's Chopped Apple Cake

• apples, cored, peeled and chopped↗2 cups
• sugar↗1 cup
• flour↗1 1⁄2 cups
• salt↗1⁄2 teaspoon
• baking soda↗1 teaspoon
• cinnamon↗1 teaspoon
• nutmeg↗1⁄2 teaspoon
• oil1⁄2 cup
• egg↗1

Step-by-step instructions

1. 1

   Preheat oven to 350°.

2. 2

   Grease and flour a loaf pan, or 9x9" cake pan, or makes 18 cup cakes.

3. 3

   Cut apples, and peel and chop into small pieces.

4. 4

   Add sugar, and mix and let set for 10 minutes while mixing dry ingredients.

5. 5

   Sift flour, salt, baking soda, cinnamon and nutmeg together well.

6. 6

   Add oil mixed with beaten egg, to apples.

7. 7

   Mix in dry ingredients, and pour into pan.

8. 8

   Bake at 350° for 30-45 minutes. Test at 30 minutes with a tooth pick in center of cake -- When it comes out clean, cake is done. DO NOT overbake.