Feather Light Muffins

Per serving

379.6kcal
3.8гProteins
21.5гFats
44.1гCarbs

From taste of home. Good stuff.

Ingredients

  • shortening1⁄3 cup
  • sugar1⁄2 cup
  • egg1
  • flour1 1⁄2 cups
  • baking powder1 1⁄2 teaspoons
  • salt1⁄2 teaspoon
  • ground nutmeg1⁄4 teaspoon
  • milk1⁄2 cup
  • Topping
  • sugar1⁄2 cup
  • ground cinnamon1 teaspoon
  • butter, melted1⁄2 cup

    melted

Step-by-step instructions

  1. 1

    In mixing bowl, cream shortening, sugar and egg. Combine dry ingredients; add to creamed mixture alternately with milk. Fill greased muffin tins two-thirds full.

  2. 2

    Bake at 325 for 20-25 minutes or until golden. Let cool for 3-4 minutes. Meanwhile, combine sugar and cinnamon in a small bowl. Roll warm muffins in melted butter, then in sugar mixture. Serve warm.

Source: food.com
Original recipe

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