Easy Italian bean salad

• spring onions↗1 bunch bunch
• garlic cloves↗2

  crushed

• red chilli↗1

  seeded and finely chopped

• cannellini beans↗2 x 400g cans cans

  drained and rinsed

• butter beans↗1 can of can
• olive oil↗6 tbsp tbsp
• white wine vinegar↗2 tbsp tbsp
• chopped parsleyplenty of

Step-by-step instructions

1. 1

   Finely chop the spring onions and put into a bowl with the garlic and the chilli. Mix in the cannellini beans and the butter beans. Whisk the olive oil with the white wine vinegar and add plenty of seasoning. Stir through the salad with plenty of chopped parsley.