Double-Decker Sandwich

Per serving

662.8kcal
22.5гProteins
43.6гFats
44.4гCarbs

This is a yummy sandwich for lunch or a light dinner. I like to serve with pickles and chips.

Ingredients

4 serv.
  • slices deli thin cooked ham or 4 -6 slices honey-roasted ham, per sandwich4 -6 4 -6
  • slices bacon12 12
  • slices white bread12 12
  • slices cheese, per sandwich3 3
  • mayonnaise
  • curly leaf lettuce
  • tomatoes, sliced2 2

Step-by-step instructions

  1. 1

    Brown bacon slices and drain on paper towels. When cool, break each slice in half.

  2. 2

    Toast bread slices.

  3. 3

    Spread mayonnaise on 2 slices of bread.

  4. 4

    Lay lettuce leaf, tomato slices, salt and pepper to taste, 3 pieces broken bacon, 3 slices deli thin ham on one slice.

  5. 5

    Top with other bread slice, mayonnaise side up. Lay lettuce leaf, tomato slices, salt and pepper to taste, 3 pieces of bacon, 3 slices of deli-thin ham, and 1 slice of cheese on bread. Top with third slice of bread.

  6. 6

    Repeat procedure for remaining three sandwiches.

  7. 7

    Slice diagonally.

Source: food.com
Original recipe

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