These cookies are a Christmas tradition in my household. I look forward to making them every year! I love the old-fashioned flavor. I saw a bunch of spice cookies on Zaar, but none quite like this. Cook time is if you bake about a dozen cookies at a time.
Sift together flour, ginger, cinnamon and cloves.
Mix margarine and sugar until fluffy; stir in Karo syrup.
Add dry ingredients.
DO NOT CHILL DOUGH!
Roll out 1/8” thick on floured surface.
Cut into shapes.
Place on baking sheet.
Bake in 350 degree F oven about 10 minutes or until lightly browned.
Cool and decorate.
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