Date and Tahini Porridge

• вівсяні пластівці Quaker↗80g g
• напівзнежирене молоко↗600ml ml
• фініки↗4

  розрізані навпіл і тонко нарізані

• тахіні↗4 tsp tsp

  перемішане

• підсмажені насіння кунжуту1 tsp tsp

Step-by-step instructions

1. 1

   Place the Quaker rolled oats in a medium saucepan with the milk, half of the sliced dates, and a pinch of salt. Cook over medium heat, stirring frequently, for 4–5 minutes until the porridge becomes creamy and thickens. If desired, add a little water for a thinner consistency. Add 2 tsp tahini and stir.

2. 2

   Divide the porridge between two bowls, adding 1 tsp tahini to each, then sprinkle with the remaining dates and a pinch of toasted sesame seeds.