Crockpot Orange Chicken

• large carrots↗2
• large red bell peppers↗2
• garlic cloves↗3
• boneless skinless chicken breasts↗4
• orange juice↗12 ounces
• ground ginger↗2 teaspoons
• salt↗1 teaspoon
• pepper↗1⁄2 teaspoon
• oranges↗5
• green onions↗4

Step-by-step instructions

1. 1

   Peeled and slice carrots in 2" pieces and place in crockpot.

2. 2

   Add 1/2 inch chucks of bell pepper.

3. 3

   Add garlic, finely chopped.

4. 4

   Top with 3/4" cubed chicken.

5. 5

   Sprinkle salt, pepper, ginger on top of chicken and add frozen OJ.

6. 6

   Cover and cook for 4-6 hours on low.

7. 7

   Just before serving add orange slices, serve over rice and top with chopped green onion.