A pretty dip with a mild curry flavor to serve at your next get together! The hardest thing about this recipe is the chill time, waiting the 8 hours before you can have a taste.

Ingredients

mayonnaise↗1 cup
sour cream↗1⁄4 cup
curry powder↗1 tablespoon
cayenne pepper↗1⁄8 teaspoon
garlic powder↗1⁄2 teaspoon
sugar↗2 teaspoons
salt↗1⁄2 teaspoon
dried parsley↗1 tablespoon
lemon juice or 1 teaspoon lime juice↗1 teaspoon

Step-by-step instructions

1
Mix all ingredients in a medium bowl.
2
Cover and chill a minimum of 8 hours to blend flavors.
3
Serve with assorted raw vegetables.

Source: food.com

Original recipe ↗

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