Creamy Aji green sauce

Per serving

187kcal
Proteins
20гFats
Carbs

A mayonnaise-based Brazilian dip with coriander, jalapeños, spring onions, garlic and cumin. Blitz it up and serve on a barbecue spread

Ingredients

250 serv.
  • small pack coriander
  • jalapeño2 2

    chillies or green chillies

  • spring onions2 2

    chopped

  • garlic clove1 1
  • white wine vinegar1 tbsp tbsp
  • juice 1 lime
  • pinch of cumin
  • mayonnaise4 tbsp tbsp

Step-by-step instructions

  1. 1

    Put all the ingredients in a blender or food processor and mix into a sauce. Add seasoning, then pour into a serving bowl.

Source: bbcgoodfood.com
Original recipe

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