Christmas Pudding

Per serving

345.3kcal
3.9гProteins
18.4гFats
43.8гCarbs

A recipe my grandmother brought with her from England

Ingredients

16 serv.
  • suet1 cup
  • brown sugar1 cup
  • potato1 cup

    grated

  • carrot1 cup

    grated

  • apple1 cup

    grated

  • raisins1 cup
  • currants1 cup
  • flour2 cups
  • baking soda1 teaspoon
  • salt1 teaspoon
  • cinnamon1 teaspoon
  • chopped walnuts1 cup

    chopped

Step-by-step instructions

  1. 1

    Mix in order given.

  2. 2

    Spoon into 10 cup pudding pan.

  3. 3

    Cover with foil and tie with string.

  4. 4

    Pour boiling water 1/2 way up steamer and immerce pan.

  5. 5

    Steam 3-4 hours.

Source: food.com
Original recipe

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