Chocolate Zucchini Bread

• eggs↗3
• vegetable oil↗1 cup
• sugar↗2 cups
• vanilla extract↗1 tablespoon
• zucchini, peeled, shredded (about 1 medium)2 cups
• all-purpose flour↗2 1⁄2 cups
• baking cocoa↗1⁄2 cup
• salt↗1 teaspoon
• baking soda↗1 teaspoon
• cinnamon, ground↗1 teaspoon
• baking powder↗1⁄4 teaspoon

Step-by-step instructions

1. 1

   In a mixing bowl, beat eggs, oil, sugar and vanilla.

2. 2

   Stir in zucchini.

3. 3

   Combine dry ingredients; add to zucchini mixture and mix well.

4. 4

   Pour into two greased 8x4x3-inch loaf pans.

5. 5

   Bake at 350°F for 1 hour or until bread tests done. Makes 2 loaves.