Chocolate Chip Mini-Muffins

• sugar↗1⁄2 cup
• shortening↗1⁄4 cup
• egg↗1
• milk↗1⁄4 cup
• vanilla↗1⁄2 teaspoon
• flour↗1 cup
• baking soda↗1⁄2 teaspoon
• baking powder↗1⁄2 teaspoon
• salt↗1⁄4 teaspoon
• miniature semisweet chocolate chips↗2⁄3 cup

Step-by-step instructions

1. 1

   In a large bowl, cream sugar and shortening until fluffy. Add egg, milk and vanilla; mix well. Combine dry ingredients. Gradually add to creamed mixture; mix well. Fold in chocolate chips.

2. 2

   Spoon about 1 tablespoon batter into each greased mini muffin cup.

3. 3

   Bake at 375º for 10-13 minutes or until muffins test done by inserting a toothpick in center of muffin.

4. 4

   Cool in pan about 10 minutes before removing.